SORESA

Cinnamon Biscuits with Organic Chestnut Flour 110g

 
Tax included. Shipping calculated at checkout.
€8,00 €72,73 / kg
 

Discover the authentic sweetness of Portugal with our Cinnamon Biscuits with Judia Chestnut Flour grown locally in Carrazedo de Montenegro in the Trás-os-Montes region. Made with organic chestnut flour, these biscuits offer a deliciously crunchy texture and a refined flavour, enhanced by a touch of cinnamon. They are the perfect option for those looking for a healthy and natural pleasure, without compromising on taste.

  • Handmade : each biscuit is carefully made by hand, according to a Portuguese artisanal tradition.

  • Gluten-free : ideal for people sensitive or allergic to gluten.

  • No preservatives or dyes : a pure product, without artificial additives.

  • Natural brown sugar : sweetened with brown sugar, for an authentic and rustic taste.


Ingredients: Chestnut flour* (43%), Cinnamon (2%), brown sugar*, caster sugar* , BUTTER , EGGS* , Vanilla extract, salt and sodium bicarbonate.
*Organic ingredients

May contain traces of nuts.